Monday, November 14, 2011

Pecan Sandies

I always thought Pecan Sandies were the exclusive creation of the Keebler elves. That turns out not to be true, and Pecan Sandies can be made at home. This was my first try at making cookie dough with the food processor, and I found it to be a very quick and easy process. These cookies would be excellent with tea or coffee.

from The New Best Recipe

1 1/2 c chopped pecans, plus more pecan halves for topping cookies
1/4 c powdered sugar
1/2 c light brown sugar, packed
1 1/2 c all-purpose flour
1/4 tsp salt
12 tbsp (1 1/2 stick) unsalted butter, cut into cubes
1 egg yolk

1. In a food processor, pulse together the pecans and sugars until pecans are ground. Add flour and salt and pulse to combine. Add butter and pulse until dough starts to look like wet sand and rides up the side of the bowl. Run the food processor and add in the yolk while it's running. Dough should come together into a ball.

2. Remove ball from food processor and knead a few turns on a clean surface. Roll dough into a 12 inch log, and cut in half. Wrap each half in plastic wrap and place in the freezer for 30 minutes.

3. Remove dough logs from freezer. Unwrap and roll on a clean surface to fix the flattened side (your logs will be flat on the bottom). When log is fully round once more, rewrap and place in the refrigerator for 2 hours.

4. Preheat oven to 325 degrees. Line two baking sheets with parchment paper. Remove logs from refrigerator. Slice into 1/4" slices and place on parchment paper. Press a pecan half into the top of each slice.

5. Bake for 22-24 minutes, rotating baking sheets half way through baking. Cookies are done when edges start browning. Allow cookies to cool on wire rack.


  1. While Keebler still makes these, I still favor the homemade ones and yours look like winners! I have not tried the food processor method, but if it makes things quick and easy I will need to try. Thanks for sharing this recipe and have a great day!

  2. The ladies in my family would go nuts for these (pun intended). I just passed on the Liebster blog award to your great blog. Read more about it here:

  3. Thanks Abby! My hubby loves Pecan Sandies, so this will be a keeper in our family!

  4. These look delicious! If I wasn't allergic to nuts, I'd be all over them.

  5. Bizzy the Explorer has written your blog up. Come one over and visit.

  6. Thanks for the recipe. I love Pecan Sandies.

  7. I know I already commented on this post, but...
    I passed on another blog award to you here:

  8. The Keebler sandies were my favorite when I was a kid! I bet these are much better! Love that they can be made in a food processor.

  9. These cookies sound so good and look perfect! I often use my mixer or food processor to mix up cookie dough, it's hard for me to stir stiff dough by hand, so I love anything I can do by machine! I want to try this recipe.


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